Join the foraging revolution
Virtual classroom – real field
From foraging to cooking to preserving, fermenting and infusing, the wild is a fantastic resource for 'flavor mining' and culinary innovation. Learn to shop safely in nature's free supermarket for the gourmet groceries you need to create stunning and innovative dishes.
Explore our courses
Join us in the virtual wildcrafting classroom to share your foraging finds and creations. Get all the support you need to learn how to stockpile and preserve delicious wild food even when all the stores are closed. Or get certified to sell your foraged bounty for $$$.
Take us foraging
Share pictures or video from your foraging walks or your kitchen - we'll be right there with you helping you identify what you find and how to cook it.
Check on our main site at chefswild.org for all the courses we have archived - more will be coming soon in the Learnworlds format.
Learn at your own pace
We have distilled many years of seasonal wildcrafting classes into an online archive of detailed instructions, resources and recipes for creating your own well stocked wild pantry and transforming common wild plants into delicious gourmet food. Browse the course material at your own pace. Check in to the virtual classroom any time to ask questions, upload your photos and chat with fellow wildcrafters.
Want to get involved?
Join us for updates. We will never sell or share your personal information.